Archives - Page 9
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The Effect of Sugar and Carrageenan Concentrations on the Characteristics of Cucumber Jelly Drink (Cucumis sativus L.)
Pengaruh Konsentrasi Gula dan Karagenan terhadap Karakteristik Jelly Drink Mentimun (Cucumis sativus L.) -
Implementation Of The Use Of LKPD Based On The Learning Cycle Model Towards Cultural Literacy
Implementasi Penggunaan LKPD Berbasis Model Learning Cycle terhadap Literasi Budaya -
Development of the Android-based "Misi Gimako" Game as a Class X High School Learning Media.
Pengembangan Game “Misi Gimako” Berbasis Android Sebagai Media Pembelajaran Kelas X SMA -
The Design of a Decision Support System in Determining Student Achievement Using the Simple Additive Weighting Method
Perancangan Sistem Pendukung Keputusan dalam Menentukan Siswa Berprestasi Menggunakan Metode Simple Additive Weighting -
The Influence of Word of Mouth, Taste, and Service Quality on Customer Satisfaction at Wizzmie in Sidoarjo
Pengaruh Word of Mouth, Cita Rasa, dan Kualitas pelayanan terhadap Kepuasan Konsumen pada Wizzmie di Sidoarjo -
The Effect of the Samiyah Syafawiyah Method on the Arabic Insya' Writing Skills at Baitul Qur’an Darussalam Islamic Boarding School in Sidoarjo
Pengaruh Metode Samiyah Syafawiyah terhadap Keterampilan Menulis Insya' Bahasa Arab di Pondok Pesantren Baitul Qur’an Darussalam Sidoarjo -
Simulation of Liquid Smoke Machine Prototype Design from Wood Waste Using 400°C Temperature
Simulasi Desain Prototype Mesin Asap Cair dari Limbah Kayu Menggunakan Temperatur Suhu 400°C -
Analysis of Quality Control in the Manufacturing Process of Oil Stoves and Used Cooking Oil to Improve Efficiency and Quality
Analysis Quality Control pada Proses Manufaktur Kompor Oli dan Minyak Jelantah Untuk Meningkatkan Efisiensi dan Kualitas -
The Influence of Brand Image, Service Quality, and Customer Value on Customer Satisfaction when Using Grab Services in Sidoarjo
Pengaruh Citra merek, Kualitas Pelayanan, dan Nilai Pelanggan Terhadap Kepuasan Pelanggan pada Penggunaan Jasa Grab di Sidoarjo -
A Design of a Burner Stove Fueled by Used Oil and Used Cooking Oil
Perancangan Kompor Burner Berbahan Bakar Oli Bekas dan Minyak Jelantah -
Assesment of Internal Service Quality Dimensions Using the TOPSIS Method to Improve Service Quality at the Outpatient Registration Sites Aisyiyah Siti Fatimah Tulangan Hospital
Penilaian Dimensi Kualitas Layanan Internal dengan Menggunakan Metode TOPSIS untuk Peningkatan Kualitas Layanan di Tempat Pendaftaran Pasien Rawat Jalan Rumah Sakit Aisyiyah Siti Fatimah Tulangan -
Analysis of the Implementation of the Pancasila Student Profile Strengthening Project on the Religious Attitudes of Elementary School Students
Analisis Penerapan Proyek Penguatan Profil Pelajar Pancasila terhadap Sikap Religius Siswa Sekolah Dasar -
Influence of Brand Ambassador, Brand Image and Product Quality on Purchasing Decisions for Garnier Sakura Glow Products
Pengaruh Brand Ambassador, Brand Image, dan Kualitas Produk Terhadap Keputusan Pembelian Produk garnier Sakura Glow -
Mediator Effects of Emotional Regulation on Loneliness With Subjective Well-Being Elderly Women
Efek Mediator Regulasi Emosi Terhadap Kesepian Dengan Subjective Well-Being Lansia Perempuan -
Analysis of the Accuracy of Injury and Poisoning Diagnosis Codes at 'Aisyiyah Siti Fatimah Tulangan Hospital
Analisis Keakuratan Kode Diagnosis Cedera dan Keracunan di Rumah Sakit 'Aisyiyah Siti Fatimah Tulangan -
Description of Subjective Well Being in Airlangga Sidoarjo Vacational High School Students
Gambaran Subjective Well-Being pada Siswa SMK Airlangga Sidoarjo -
Study of Prototype Making of Liquid Smoke Production Equipment From Tree Trunk Waste and Used Wood
Studi Pembuatan Prototype Alat Produksi Asap Cair dari Limbah Batang Pohon dan Kayu Bekas -
Analysis of Electrical Power Requirements in the Faculty of Medicine Building at Muhammadiyah University of Sidoarjo
Analisis Kebutuhan Daya Listrik Pada Gedung Fakultas Kedokteran di Universitas Muhammadiyah Sidoarjo -
Use of Communitative Methods in Maharah Kalam Learning at SMP Muhammadiyah 8 Tanggulangin Sidoarjo
Penggunaan Metode Komunitatif dalam Pembelajaran Maharah Kalam di SMP Muhammadiyah 8 Tanggulangin Sidoarjo -
Animation Media on Indonesian Speaking Skills of Grade II Elementary School Students
Media Animasi Terhadap Keterampilan Berbicara Bahasa Indonesia Peserta Didik Kelas II Sekolah Dasar -
The Effect of Digital Big Book Media on Descriptive Writing Skills of Elementary School Students
Pengaruh Media Big Book Digital terhadap Keterampilan Menulis Deskriptif Siswa Sekolah Dasar -
Consumer Purchasing Decisions in Review of Viral Mareting, Brand Ambassador and Brand Image on Skincare Products in Sidoarjo
Keputusan Pembelian Konsumen Ditinjau dari Viral Marketing, Brand Ambassador serta Brand Image Pada Produk Skincare di Sidoarjo -
Is Student’s Academic Stress Influenced by Lack of Psychological Well-Being and Social Support?
Apakah Stress Akademik Siswa/I di Pengaruhi oleh Kurangnya Psychological Well-Being dan Dukungan Sosial? -
The Influence of Academic Stress and Cognitive Load Against Student Learning Motivation
Pengaruh Academic Stress dan Cognitive Load Terhadap Motivasi Belajar Siswa -
The Effectiveness of the Show and Tell Method in Speech Ability Based on Gender in Elementary Schools
Efektivitas Metode Show and Tell dalam Kemampuan Berpidato Berdasarkan Gender di Sekolah Dasar