Web Based Reservation System Design at Café Gartenhutte
Rancang Bangun Sistem Reservasi Berbasis Web pada Cafe Gartenhutte
DOI:
https://doi.org/10.21070/ups.6735Keywords:
System Development, Online Reservation, User-Centered Design(UCD) Method, User InterfaceAbstract
This study aims to design and build a web-based reservation system at Cafe Gartenhutte using the User-Centered Design (UCD) method. This system is designed to improve customer efficiency and convenience in making reservations, as well as provide a better user experience. The development process includes collecting user needs through interviews and surveys, designing an intuitive interface, and usability testing to ensure the system meets user expectations. The result of this study is a web application that allows customers to make reservations online, manage schedules, and receive reservation confirmations, thereby increasing customer satisfaction and cafe operational productivity.
Downloads
References
L. Apriyanti and N. Rizkiyah, “Sistem Informasi Reservasi Restoran,” J. Teknol. Inf. dan Komun., vol. 9, no. 2, pp. 47–55, 2020, doi: 10.58761/jurtikstmikbandung.v9i2.142.
S. Alam and R. Rusdi, “Sistem Informasi Coffee Shop Pada A Lot Of Coffee Berbasis Web,” J. Sintaks Log., vol. 1, no. 2, pp. 89–95, 2021, doi: 10.31850/jsilog.v1i2.814.
R. T. Subagio, A. S. Mutohari, D. Irsandi, D. Fahreza, M. F. Ali, and R. Gianto, “Pembuatan aplikasi kasir cafe wantu coffee cirebon,” vol. 3, no. 1, pp. 1–7, 2024.
E. Alfonsius and A. Y. Safitri, “Sistem Informasi E-Menu Pada Café Raego Berbasis Web Mobile,” e-Jurnal JUSITI (Jurnal Sist. Inf. dan Teknol. Informasi), vol. 9, no. 1, pp. 9–17, 2020, doi: 10.36774/jusiti.v9i1.639.
B. Kurniawan, M. Romzi, J. Informatika, D. Komputer, and M. Romzi, “Perancangan Sistem Pemesanan Makanan Berbasis Web menggunakan PHP dan MySQL,” J. Inform. dan Komput. (JIK, vol. 12, no. 1, pp. 1–9, 2021, [Online]. Available: https://bitlabs.id/blog/rad-adalah/
D. Adhairani Nasution and N. Aslami, “Pembentukan Sistem Informasi Kafe/Restoran Dengan Menggunakan Metode Supply Chain Management,” SIBATIK J. J. Ilm. Bid. Sos. Ekon. Budaya, Teknol. dan Pendidik., vol. 1, no. 8, pp. 1437–1444, 2022, doi: 10.54443/sibatik.v1i8.187.
S. L. Ramadhan, “Perancangan User Experience Aplikasi Pengajuan E-KTP menggunakan Metode UCD pada Kelurahan Tanah Baru,” JATISI (Jurnal Tek. Inform. dan Sist. Informasi), vol. 8, no. 1, pp. 287–298, 2021, doi: 10.35957/jatisi.v8i1.633.
E. Noviyanti, A. Christian, and K. Wijaya, “Implementasi Metode UCD (User Centered Design) Pada Rancang Bangun Sistem Informasi Perpustakaan: Studi Kasus : SMK Negeri 1 Gelumbang,” J. Pengemb. Sist. Inf. dan Inform., vol. 2, no. 2, pp. 69–77, 2021, doi: 10.47747/jpsii.v2i2.561.
A. F. Bahri, “SISTEM INFORMASI MANAJEMEN RESERVASI RESTORAN DAN PENYEWAAN RUANGAN BERBASIS MOBILE (Studi Kasus: Begadang Resto),” J. Teknol. dan Sist. Inf., vol. 3, no. 4, pp. 28–33, 2022, [Online]. Available: https://jim.teknokrat.ac.id/index.php/sisteminformasi/article/view/959%0Ahttps://jim.teknokrat.ac.id/index.php/sisteminformasi/article/viewFile/959/712
E. P. Utami and A. Zein, “Perancangan Sistem Informasi Reservasi Meja Kafe Menggunakan Metode Rad Rapid Application Development Berbasis Web (Studi Kasus : Cafetaria Citra Sawangan Depok),” Eng. Technol. Int. J., vol. 5, no. 02, pp. 108–116, 2023, doi: 10.55642/eatij.v5i02.346.
F. P. Achmad and T. Arifin, “Pengembangan Sistem Informasi Restoran Berbasis Android Dan Desktop Pada Restoran Sushi Zen Ramen,” J. Responsif Ris. Sains dan Inform., vol. 3, no. 1, pp. 1–11, 2021, doi: 10.51977/jti.v3i1.277.
A. Rabbani, “Sistem Informasi Reservasi dan Pembayaran Resto Berbasis QR Code,” Electr. J. Rekayasa dan Teknol. Elektro, vol. 17, no. 1, pp. 77–82, 2023, doi: 10.23960/elc.v17n1.2423.
S. T. Pernata, A. Rahmansyah, Z. A. Asyer, D. Rosario, and I. B. Trisno, “Pengembangan Program Kasir Berbasis Web Pada Aloha Café And Carwash,” J. Nas. Komputasi dan Teknol. Inf., vol. 6, no. 1, pp. 1–9, 2023, doi: 10.32672/jnkti.v6i1.5499.
M. Afif, A. AMBARWATI, and E. Setiawan, “Perencanaan Arsitektur Sistem Informasi pada Cafe Warungâ€TMe Dony Dengan Metode Zachman Framework,” J. Tata Kelola dan Kerangka Kerja Teknol. Inf., vol. 8, no. 1, pp. 36–41, 2022, doi: 10.34010/jtk3ti.v8i1.5329.
Downloads
Additional Files
Posted
License
Copyright (c) 2024 UMSIDA Preprints Server
This work is licensed under a Creative Commons Attribution 4.0 International License.
