Local Food Product Branding Through Catalog Photos and Social Media Management Assistance
Branding Produk Makanan Lokal Melalui Foto Katalog Dan Pendampingan Pengelolaan Media Sosial
DOI:
https://doi.org/10.21070/ups.4601Keywords:
MSME, Training, Social Media, Branding, MarketingAbstract
The background for carrying out this community service activity is because of the existence of social media which has now become a habit and consumption for all groups to meet their daily needs. Social media can also help get work done, especially advancing Micro, Small and Medium Enterprises (MSMEs) in the Sidoarjo area. This community service activity is carried out to promote local products and also increase the knowledge and skills of Micro, Small and Medium Enterprises (MSMEs) so that they can increase product sales/marketing by using social media platforms, especially Instagram accounts. The expected result of this service is to know how to create a logo to improve the image of MSME products and also how to create Instagram social media posts to make products more attractive. They are more interesting and also provide assistance in the production/design of product catalog photos.
Downloads
References
P. F. I. U. C. R. S. N. A. B. Nur Maghfirah Aesthetika, "Branding Berkelanjutan untuk Produk Lokal: Pemberdayaan Pembangunan Ekonomi di Daerah Pedesaan," indonesia jurnal of culture and comunity development , Indonesia, 2023.
A. Rochmaniah, "Pendampingan umkm sambal kemasan dalam menghadapi persaingan ekonomi kreatif pada media sosial," vol. 6, no. 2, pp. 204-209, 2023.
R. Febriani, "Pendampingan Pengelolaan Digital Marketing Pengusaha Muslim Korwil Dau Malang," Studi Kasus Inovasi Ekonomi, vol. 05, no. 01, pp. 61-66, 2021.
D. Agustin, "Pelatihan Membuat Foto Produk dengan Kamera Smart-Phone Bagi Usaha Mikro Kecil di Kelurahan Cilangkap, Jakarta Timur," Jurnal Pelayanan dan Pengabdian Masyarakat (Pamas), vol. 6, no. 1, pp. 39-44, 2022.
H. S. Nugraha, "Penerapan Branding Pada Ukm Makanan Ringan Di Kabupaten Jepara," Jurnal Administrasi Bisnis, vol. 6, no. 1, pp. 16-23, 2017.
S. Riyanto, "Pendampingan UMKM dalam Penggunaan Digital Marketing pada Komunitas UMKM di Kabupaten Madiun," Jurnal Abdimas BSI: Jurnal Pengabdian Kepada Masyarakat, vol. 5, no. 1, pp. 137-142, 2022.
N. A. Saputri, "Pendampingan Pengelolaan Umkm melalui Digital Marketing dalam Meningkatkan Daya Saing Umkm di Kota Batu," Jurnal Pengabdian dan Peningkatan Mutu Masyarakat (Janayu), vol. 3, no. 2, pp. 155-163, 2022.
A. Gunasti, "Pendampingan Pengelolaan Website Sebagai Media Informasi Di Desa Ambulu Kecamatan Ambulu Kabupaten Jember," SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan, vol. 6, no. 4, p. 2012, 2022.
F. F. Syahputri, "Penerapan Teknologi SIDIRA di Dinas Perpustakaan dan Kearsipan Kabupaten Sidoarjo," Indonesian Journal of Innovation Studies, Indonesia, 2023.
T. P. Agustin, "Analisis Strategi Digital Marketing Traveloka Melalui Instagram," INDONESIAN JOURNAL OF INNOVATION STUDIES, SIDOARJO, 2023.
A. Agustinus, "Pengaruh Sosial Media (Instagram) dalam Meningkatkan Brand Awareness Kopi Kenangan," Prologia, vol. 4, no. 2, p. 339, 2020.
A. F. Muntazori, "Branding Produk UMKM Pempek Gersang," Jurnal Desain, vol. 6, no. 03, p. 177, 2019.
W. P. Sari, "Digital Branding Umkm Melalui Komunikasi Visual," Jurnal ABDI: Media Pengabdian Kepada Masyarakat, vol. 8, no. 2, pp. 129-134, 2023.
A. Oscario, "Pentingnya Peran Logo dalam Membangun Brand," Humaniora, vol. 4, no. 1, p. 191, 2013.
I. Mészáros, "Neo-colonial identity and counter-consciousness," Journal of Contemporary Asia, vol. 30, no. 3, pp. 308-321, 2000.
Downloads
Additional Files
Posted
License
Copyright (c) 2024 UMSIDA Preprints Server
This work is licensed under a Creative Commons Attribution 4.0 International License.