Risk Factors for Stunting in Toddlers: Analysis of History of Anemia, Nutrition, Mother, and Pregnancy Spattern
Faktor Risiko Stunting pada Balita : Analisis Riwayat Anemia,Gizi, Ibu, dan Jarak Kehamilan
DOI:
https://doi.org/10.21070/ups.8992Keywords:
Pregnant mother, Anemia, Nutritional status, birth spacing, StuntingAbstract
Stunting is a body size that is classified as short or very short determined based on the Length Index for Age (PB/U) or Height Index for Age (TB/U). The purpose of this study was to analyze the relationship between the history of anemia in pregnant women, nutritional status, and pregnancy spacing with the incidence of stunting in the Jabon Community Health Center. Quantitative research with a cross-sectional study type. The sample of this study was 96 respondents with the criteria of toddlers aged 24-59 months. The chi-square results were obtained for all variables with a p value of 0.000 and the logistic regression test was obtained from the anemia variable with a p value of 0.000. The conclusion is that there is a relationship between anemic pregnant women, nutritional status, pregnancy spacing with the incidence of stunting in toddlers and the most influential is mothers with anemia.
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