View of Sensory Evaluation of Cucumber Sherbet (Cucumis sativus L.) Based on Variation of Fragrant Pandan (Pandanus amaryllifolius) Juice Concentration and Sweetener Type

##article.return## Sensory Evaluation of Cucumber Sherbet (Cucumis sativus L.) Based on Variation of Fragrant Pandan (Pandanus amaryllifolius) Juice Concentration and Sweetener Type Download Download PDF